Lisa Elmqvist's fantastic Red plaice with spinach, made in the classic way with spinach and white wine sauce
Eat and enjoy
Weight: 180g fish per portion
Durability: 6 days
Ingredients:
RED PLAICE (Pleuronectes platessa), duchesse potatoes (potatoes, BUTTER, EGG YOLK, salt, pepper), white wine sauce (FISH BONE, CREAM, white wine, BUTTER, onion, leek, CELERIAC, fennel, thyme, white pepper, salt, bay leaf, FLOUR), spinach, onion, parmesan ((Parmigiano reggiano), unpasteurized MILK, salt, rennet), tomato, thyme.
