Lisa Elmqvist's handmade crepes filled with homemade stews that we prepare in our kitchen. Which is your favorite?
Weight 150g
Shelf life: 6 days
Lobster Crepe
Ingredients:
MILK, CREAM, LOBSTER, EGG, FLOUR, BUTTER, salt, dill.
Chanterelle Crepe
Ingredients:
MILK, CREAM, chanterelles, EGG, WHEAT FLOUR, BUTTER, meat broth (salt, maltodextrin, meat extract 11%, flavor, sugar, vegetable fat, yeast extract, onion, color (caramel color), spices), salt, pepper.
Shrimp Crepe
Ingredients:
MILK, CREAM, SHRIMPS (PRAWNS (Pandalus borealis), water, salt, acidity regulators (E300, E330), preservatives (E202, E211), dixtrosa), EGGS, CAVIAR (sugar-salted COD ROE, rapeseed oil, sugar, potato flakes, tomato puree, salt, preservative (potassium sorbate), antioxidant (ascorbic acid)), FLOUR, dill, BUTTER, salt
